PLISFPI drives growth in India’s food processing sector with ₹10,900 crore outlay, boosting exports, jobs, and millet-based product sales.
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Tezpur University Incubation Centre to Drive Food Processing Entrepreneurship in North-East
Tezpur University inaugurates PMFME Incubation Centre with Union Minister Chirag Paswan to support food processing startups, SHGs and entrepreneurs in Assam.
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University of Saskatchewan, NIFTEM-K Ink Strategic Pact for Food Technology and Research Partnership
University of Saskatchewan signs MoU with NIFTEM-K to boost Indo-Canadian collaboration in food science, research, and pulse protein innovation.
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NIFTEM-K Transfers New Technologies During World Food India 2025
NIFTEM-K Technology Transfers at World Food India 2025 include seven innovations and nine MoUs, driving food innovation, nutrition, and industry collaboration.
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Godrej Agrovet MoU with MoFPI to Boost Food Processing and Innovation with ₹960 Crore Investment
Godrej Agrovet MoU with MoFPI to invest ₹960 crore in food processing and R&D facilities, boosting agri-food innovation and regional development.
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World Food India 2025 Concludes with INR 1.02 Lakh Crore MoUs in Food Processing
World Food India 2025 concluded with MoUs worth ₹1.02 lakh crore, driving food processing growth and generating over 64,000 jobs across India.
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MoFPI–CII CEO Interaction: Industry Leaders Commit to Passing on GST Benefits to Consumers
Industry leaders pledge to pass on GST Benefits at MoFPI–CII CEO meet, ensuring consumer affordability, farmer value, and sectoral growth.
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PMKSY Boosts Food Processing Sector with Over 1600 Projects; 34 Lakh Farmers Benefited
PMKSY is aimed at the holistic development of India’s food processing sector.
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Food Processing Startup Grand Challenge Offers INR 4 Lakh Prize for Top Innovations
Food Processing Startup Grand Challenge 3.0 invites applications from startups and innovators working on transformative solutions in four core areas.
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